The criteria of farmers’ preferences for yam tubers plantation by zone, age, and education in southern Ethiopia
Farmers’ preference of yama . | N = 342 . | Zones (%) . | Age of respondents (%) . | Education of respondents (%) . | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DW . | GM . | GF . | Km . | WL . | 18–29 . | 30–49 . | 50–69 . | ≥70 . | NFE . | 1ʹedu . | 2ʹedu . | ||
Resistance to pests & diseases | 73 (21.3) | 29.4 | 29.1 | 23.5 | 32.4 | 16.5 | 19.9 | 36.7 | 31.1 | 29.6 | 29.5 | 25.5 | 36.5 |
Market demand | 112 (32.7) | 39.2 | 41.9 | 33.8 | 41.2 | 35.0 | 33.2 | 40.0 | 37.8 | 44.4 | 34.9 | 43.3 | 38.8 |
Early mature | 109 (31.9) | 29.4 | 36.0 | 25.0 | 23.5 | 39.8 | 33.3 | 30.1 | 43.2 | 29.6 | 36.9 | 38.3 | 32.7 |
No of harvests per year | 45 (13.2) | 11.8 | 17.4 | 25.0 | 17.6 | 9.7 | 13.3 | 18.4 | 8.1 | 0.0 | 10.1 | 14.9 | 21.2 |
Weight of individual tuber | 26 (7.6) | 9.8 | 2.3 | 1.5 | 2.9 | 5.8 | 4.4 | 7.7 | 1.4 | 3.7 | 4.7 | 3.5 | 9.6 |
Farmers’ preference of yama . | N = 342 . | Zones (%) . | Age of respondents (%) . | Education of respondents (%) . | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DW . | GM . | GF . | Km . | WL . | 18–29 . | 30–49 . | 50–69 . | ≥70 . | NFE . | 1ʹedu . | 2ʹedu . | ||
Resistance to pests & diseases | 73 (21.3) | 29.4 | 29.1 | 23.5 | 32.4 | 16.5 | 19.9 | 36.7 | 31.1 | 29.6 | 29.5 | 25.5 | 36.5 |
Market demand | 112 (32.7) | 39.2 | 41.9 | 33.8 | 41.2 | 35.0 | 33.2 | 40.0 | 37.8 | 44.4 | 34.9 | 43.3 | 38.8 |
Early mature | 109 (31.9) | 29.4 | 36.0 | 25.0 | 23.5 | 39.8 | 33.3 | 30.1 | 43.2 | 29.6 | 36.9 | 38.3 | 32.7 |
No of harvests per year | 45 (13.2) | 11.8 | 17.4 | 25.0 | 17.6 | 9.7 | 13.3 | 18.4 | 8.1 | 0.0 | 10.1 | 14.9 | 21.2 |
Weight of individual tuber | 26 (7.6) | 9.8 | 2.3 | 1.5 | 2.9 | 5.8 | 4.4 | 7.7 | 1.4 | 3.7 | 4.7 | 3.5 | 9.6 |
N, number of respondents; DW, Dawuro; GM, Gamo; GF, Gofa; KT, Kembata-Tembaro; WL, Wolaita; NFE, not formally educated; 1ʹedu, primary education; 2ʹedu, secondary education or above.
aSingle or more than single options can be selected.
The criteria of farmers’ preferences for yam tubers plantation by zone, age, and education in southern Ethiopia
Farmers’ preference of yama . | N = 342 . | Zones (%) . | Age of respondents (%) . | Education of respondents (%) . | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DW . | GM . | GF . | Km . | WL . | 18–29 . | 30–49 . | 50–69 . | ≥70 . | NFE . | 1ʹedu . | 2ʹedu . | ||
Resistance to pests & diseases | 73 (21.3) | 29.4 | 29.1 | 23.5 | 32.4 | 16.5 | 19.9 | 36.7 | 31.1 | 29.6 | 29.5 | 25.5 | 36.5 |
Market demand | 112 (32.7) | 39.2 | 41.9 | 33.8 | 41.2 | 35.0 | 33.2 | 40.0 | 37.8 | 44.4 | 34.9 | 43.3 | 38.8 |
Early mature | 109 (31.9) | 29.4 | 36.0 | 25.0 | 23.5 | 39.8 | 33.3 | 30.1 | 43.2 | 29.6 | 36.9 | 38.3 | 32.7 |
No of harvests per year | 45 (13.2) | 11.8 | 17.4 | 25.0 | 17.6 | 9.7 | 13.3 | 18.4 | 8.1 | 0.0 | 10.1 | 14.9 | 21.2 |
Weight of individual tuber | 26 (7.6) | 9.8 | 2.3 | 1.5 | 2.9 | 5.8 | 4.4 | 7.7 | 1.4 | 3.7 | 4.7 | 3.5 | 9.6 |
Farmers’ preference of yama . | N = 342 . | Zones (%) . | Age of respondents (%) . | Education of respondents (%) . | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DW . | GM . | GF . | Km . | WL . | 18–29 . | 30–49 . | 50–69 . | ≥70 . | NFE . | 1ʹedu . | 2ʹedu . | ||
Resistance to pests & diseases | 73 (21.3) | 29.4 | 29.1 | 23.5 | 32.4 | 16.5 | 19.9 | 36.7 | 31.1 | 29.6 | 29.5 | 25.5 | 36.5 |
Market demand | 112 (32.7) | 39.2 | 41.9 | 33.8 | 41.2 | 35.0 | 33.2 | 40.0 | 37.8 | 44.4 | 34.9 | 43.3 | 38.8 |
Early mature | 109 (31.9) | 29.4 | 36.0 | 25.0 | 23.5 | 39.8 | 33.3 | 30.1 | 43.2 | 29.6 | 36.9 | 38.3 | 32.7 |
No of harvests per year | 45 (13.2) | 11.8 | 17.4 | 25.0 | 17.6 | 9.7 | 13.3 | 18.4 | 8.1 | 0.0 | 10.1 | 14.9 | 21.2 |
Weight of individual tuber | 26 (7.6) | 9.8 | 2.3 | 1.5 | 2.9 | 5.8 | 4.4 | 7.7 | 1.4 | 3.7 | 4.7 | 3.5 | 9.6 |
N, number of respondents; DW, Dawuro; GM, Gamo; GF, Gofa; KT, Kembata-Tembaro; WL, Wolaita; NFE, not formally educated; 1ʹedu, primary education; 2ʹedu, secondary education or above.
aSingle or more than single options can be selected.
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